485 Lbs Lemon Aseptic Fruit Purée Drum
Lemon is very popular in pastry and mixology due to its acidic and refreshing taste. It is rich in vitamin C and has antioxidant properties. In brewing, it is mainly used in wheat beers and summer beers to add a citrus touch. In mixology, it is an essential ingredient for many cocktails, from margaritas to mojitos.
In pastry, the lemon puree is used in various desserts, such as lemon tarts, cakes, and glazes. You can also add it to wines, yogurts, or kombuchas.
Our 440 lb size Aseptic Fruit Purées is commonly used in:
- Beer brewing
- Beverage industry
- Bakeries
- Sauces manufacturers
- Ice cream manufacturers
Our Fruit Purées are non-GMO, pasteurized, gluten-free, and vegetarian. The manufacturer does not use milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat in the products or processing areas.
Original: $1,047.00
-70%$1,047.00
$314.10Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Lemon is very popular in pastry and mixology due to its acidic and refreshing taste. It is rich in vitamin C and has antioxidant properties. In brewing, it is mainly used in wheat beers and summer beers to add a citrus touch. In mixology, it is an essential ingredient for many cocktails, from margaritas to mojitos.
In pastry, the lemon puree is used in various desserts, such as lemon tarts, cakes, and glazes. You can also add it to wines, yogurts, or kombuchas.
Our 440 lb size Aseptic Fruit Purées is commonly used in:
- Beer brewing
- Beverage industry
- Bakeries
- Sauces manufacturers
- Ice cream manufacturers
Our Fruit Purées are non-GMO, pasteurized, gluten-free, and vegetarian. The manufacturer does not use milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat in the products or processing areas.
